Chocolate Covered Strawberry Jello Shots Recipe

Chocolate Covered Strawberry Jello Shots are the ultimate party treat! If you love the combination of juicy strawberries, rich chocolate, and a boozy kick, these little delights are about to become your new obsession! 🍓🍫 Think of them as a playful, grown-up version of chocolate-covered strawberries—except with a fun, wobbly twist! Perfect for parties, special occasions, or just a weekend treat, they’re sweet, creamy, and pack just the right amount of buzz.

Trust me, once you try these, you’ll wonder why you ever settled for basic jello shots. Ready to impress your friends? Let’s get started!

Why You’ll Love Chocolate Covered Strawberry Jello Shots

  • A Fun Party Treat – These jello shots are as beautiful as they are delicious, making them a perfect centerpiece for any gathering.
  • No Cups Needed! – The strawberry itself serves as a natural shot glass, so no need for extra dishes.
  • Deliciously Boozy – A delightful mix of vodka, strawberry flavor, and chocolate creates an unforgettable flavor.
  • Customizable – You can switch up the alcohol, chocolate type, or even add whipped cream for extra indulgence!
  • Easy to Make Ahead – Perfect for prepping the night before so you can enjoy stress-free entertaining.

Ingredients for Chocolate Covered Strawberry Jello Shots

Here’s everything you’ll need to make these Chocolate-Covered Strawberry Jello Shots:

For the Jello Shots:

  • Fresh strawberries – Large and firm strawberries work best to hold the jello.
  • Strawberry or cherry gelatin – For that vibrant color and fruity flavor.
  • Vodka – The classic choice, but you can use rum or tequila for a twist.
  • Boiling water – Helps dissolve the gelatin completely.
  • Cold water – Balances the temperature and helps set the jello properly.

For the Chocolate Coating:

  • Semi-sweet or dark chocolate – Melts smoothly and pairs beautifully with the strawberries.
  • Coconut oil or butter – Helps thin out the chocolate for easier dipping.

Optional Toppings:

  • White chocolate drizzle – For an elegant finish.
  • Crushed graham crackers or nuts – Adds a crunchy texture.
  • Whipped cream – Because why not?

🔹 The full list with exact measurements is available in the recipe card at the end of this article!

How to Make Chocolate-Covered Strawberry Jello Shots

Step 1: Prepare the Strawberries

Start by washing and drying the strawberries thoroughly. Using a small knife or melon baller, carefully hollow out the center of each strawberry to create a cavity for the jello mixture. Be sure not to cut all the way through!

Step 2: Make the Jello Mixture

In a mixing bowl, combine strawberry gelatin and boiling water, stirring until fully dissolved. Add cold water and vodka, then mix well. Let the mixture cool slightly before moving to the next step.

Step 3: Fill the Strawberries

Carefully pour the jello mixture into each hollowed-out strawberry, filling them to the top. Place them on a muffin tin or egg carton to keep them stable, then refrigerate for at least 2–3 hours until set.

Step 4: Dip in Chocolate

Melt the chocolate and coconut oil together until smooth. Once the jello shots are set, dip the bottom half of each strawberry into the melted chocolate, letting any excess drip off. Place them on parchment paper to harden.

Step 5: Add Toppings (Optional)

Drizzle with melted white chocolate, sprinkle with crushed graham crackers, or top with whipped cream for an extra fancy finish!

Pro Tips for the Best Chocolate Covered Strawberry Jello Shots

  • Use fresh, firm strawberries – Softer berries might leak or collapse.
  • Chill your strawberries before filling them to help the jello set faster.
  • Let the jello cool slightly before pouring to avoid overly softening the berries.
  • Use a piping bag or small spoon for easy and mess-free filling.
  • Don’t rush the chilling process – Giving the jello enough time to set ensures the best texture.

How to Serve Chocolate Covered Strawberry Jello Shots

These boozy strawberry treats are best served chilled. Arrange them on a platter, drizzle with extra chocolate, and watch them disappear in seconds!

Pair them with:

  • A glass of champagne or prosecco for a fancy touch.
  • Espresso martinis for a fun dessert-cocktail pairing.
  • Chocolate-covered pretzels or truffles for an all-out indulgent spread!

Make Ahead and Storage for Chocolate Covered Strawberry Jello Shots

Storing Leftovers

If you somehow have leftovers (highly unlikely! 😆), store them in a single layer in an airtight container in the fridge for up to 2 days.

Freezing Chocolate Covered Strawberry Jello Shots

Freezing isn’t recommended, as the jello texture will change. But you can freeze the dipped strawberries before filling for a firmer bite!

Reheating

No reheating needed just grab one and enjoy straight from the fridge!

FAQs About Chocolate Covered Strawberry Jello Shots

Can I use different alcohol for these jello shots?

Absolutely! Rum, tequila, or flavored vodka can add a fun twist to the recipe. Just keep the total liquid ratio the same for best results.

Do I have to use chocolate?

Not at all! If you prefer a lighter version, you can skip the chocolate coating and simply enjoy them as fruity jello shots.

How do I prevent the strawberries from tipping over?

Placing them in an egg carton or mini muffin tin helps keep them upright while they set in the fridge.

Can I make these non-alcoholic?

Yes! Simply swap the vodka for cold juice or water, and they become a delicious treat for all ages.

More Sweet and Boozy Treats to Try

If you loved these Chocolate-Covered Strawberry Jello Shots, try the Boozy Jello Candy Melts for a fun twist or indulge in the creamy Strawberry Crunch Cheesecake. Chocolate lovers will enjoy the Chocolate Glazed Donuts or the rich Hot Fudge Brownie Bread. For a unique dessert mashup, don’t miss the Churro Cheesecake—a perfect blend of crispy and creamy goodness!

Conclusion

And there you have it—Chocolate-Covered Strawberry Jello Shots that are fun, festive, and downright irresistible! 🍓🍫 Whether you’re making them for a party, date night, or just because, these boozy little treats are guaranteed to impress. Sweet, creamy, and with the perfect kick of vodka, they’re a must-try for any chocolate and cocktail lover. So grab your ingredients, whip up a batch, and get ready to be the star of your next gathering. Cheers!

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Chocolate-covered strawberries Jello Shots filled with red jello, arranged on a decorative plate.

Chocolate-Covered Strawberry Jello Shots Recipe


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  • Author: sophia
  • Total Time: 3 hours 20 minutes
  • Yield: 20 jello shots 1x
  • Diet: Vegetarian

Description

These Chocolate-Covered Strawberry Jello Shots are the perfect boozy treat for parties and celebrations! Fresh strawberries are hollowed out and filled with a deliciously smooth strawberry gelatin mixture spiked with vodka, then dipped in chocolate for an indulgent finish. They’re fun, festive, and easy to make ahead of time.


Ingredients

Scale

For the Jello Shots:

  • 20 large fresh strawberries
  • 1 box (3 oz) strawberry gelatin
  • 1/2 cup boiling water
  • 1/2 cup cold vodka (or flavored vodka for extra taste)
  • 1/4 cup cold water

For the Chocolate Coating:

  • 1 cup semi-sweet chocolate chips or melting chocolate
  • 1 tablespoon coconut oil or vegetable shortening

Instructions

1. Prepare the Strawberries
Rinse and pat dry the strawberries. Using a small knife or melon baller, carefully hollow out the center of each strawberry, making sure to leave the walls intact. Set them in an egg carton or mini muffin tin for stability.

2. Make the Jello Mixture
In a bowl, dissolve the strawberry gelatin in boiling water, stirring until completely dissolved. Add cold vodka and cold water, stirring well to combine.

3. Fill the Strawberries
Carefully pour the jello mixture into each hollowed-out strawberry. Refrigerate for at least 2-3 hours, or until the jello is fully set.

4. Prepare the Chocolate Coating
In a microwave-safe bowl, melt the chocolate chips and coconut oil in 30-second intervals, stirring in between, until smooth.

5. Dip the Strawberries
Once the jello shots are set, dip the tops of each strawberry in the melted chocolate, then place them on a parchment-lined tray. Let the chocolate set at room temperature or refrigerate for 15 minutes to firm up.

6. Serve and Enjoy!
Carefully remove the strawberries from their holders and serve chilled. Enjoy responsibly!

Notes

  • For extra flavor, try using flavored vodka such as vanilla or chocolate.
  • If you prefer a firmer jello texture, reduce the water slightly.
  • Keep refrigerated until ready to serve.
  • Prep Time: 20 minutes
  • Cook Time: 3 hours
  • Category: Cocktail, Dessert
  • Method: No-bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 jello shot
  • Calories: 50
  • Sugar: 6g
  • Sodium: 5mg
  • Fat: 2g
  • Saturated Fat: 1.5g
  • Unsaturated Fat: 0.5g
  • Trans Fat: 0g
  • Carbohydrates: 7g
  • Fiber: 0.5g
  • Protein: 0.5g
  • Cholesterol: 0mg

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